cinnamon coffee cookies

These taste great with a hot mug of coffee and are perfect for the holidays! Adapted from Better Homes and Gardens Fall Baking 2015. Any advice? Mine didn’t end up that flat either. Directions In a large bowl, cream the butter, sugars and oil. Oh no!! https://amyshealthybaking.com/blog/2014/05/04/cinnamon-spiced-coffee-cookies/, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! ), there are plenty of goodies inside for you! This recipe pulls together with ingredients straight from the pantry. Add the egg, whisking until the instant coffee fully dissolved, and scraping off the instant coffee from your whisking utensil with a spatula as necessary. The instant coffee crystals do not dissolve in melted coconut oil. Indulge in the flavors of your childhood with Green Mountain Coffee Cinnamon Sugar Cookie pods. If you try the recipe, be sure to leave a comment below for our other readers, and tag me on Instagram @dearcrissy with a photo! These cookies are also made with some of the best baking ingredients ever, including brown sugar, butter, nutmeg, and vanilla. and wanted to share. Can you use espresso powder in place of the coffee crystals? I’m a sucker for easy cookies. :). Hey Regina, thanks for commenting! Can I use butter instead? These cookies melt in your mouth, and the cinnamon in the dough and on the outside makes you forget you’re eating a simple sugar cookie. If there is still a clump of coffee crystals after that time, discard it.) About this item UNIQUELY HANDCRAFTED COFFEE: One, 12 ounce bag of Cameron's Cinnamon Sugar Cookie Blend. This healthy cookie recipe is one of the easiest you’ll ever make. Way too sweet – 3/4 cup of granulated sugar and 3/4 cup of brown sugar is too much. What Inspired You to Write Healthier Chocolate Treats? Something you can reach into the cookie jar and enjoy immediately with a cup of coffee or a glass of milk.. Today I’m sharing a great addition to your baking portfolio. I hope you enjoy the cookies if you try them Ashley! In a large bowl, using an electric mixer beat together the butter and the shortening for about 45 seconds or until well blended. Just suggestions, of course! bakers how to make healthy + yummy treats! Line a loaf pan with foil and press dough into pan, fold foil over to cover dough. Bake at 325°F for 12-14 minutes. Tool a lot longer to bake than 12 minutes. The instant coffee crystals don’t give the cookies an overpowering flavor at all. By Karmon on 9/18/2017 7:50 AM I really wish you would bring the Cinnamon Sugar Cookie, 4 lb, whole bean back. Sign up now to receive yours via email. My cinnamon coffee cookies are the perfect sweet treat to help usher in the fall baking season. For the cookies in these photos, I left the dough in the fridge for 30 minutes then shaped it into rounded, almost spherical mounds on the baking sheet. Cookies generally need an egg or egg replacer for binding. I really HATE to go buy instant coffee for a recipe. In fact, these cinnamon coffee cookies remind me of my favorite soft ginger molasses cookies. You don’t even need a mixer! In s small … As my first time seeing Baby A since last summer, her full head of hair and big toothy grin completely tugged at my heartstrings. These are THE cookies for anyone who thinks streusel is the best part of fruit crumbles and pies. I think I just found my Sunday baking project :) Also, your blog looks great! https://www.foodnetwork.com/recipes/cinnamon-coffee-recipe-2109809 If these cinnamon coffee cookies are up your alley then you’re going to go crazy for my melt-in-your-mouth pumpkin cookies. I did end up getting a little over 60 cookies out of the mix, though. Preheat oven to 325 degrees. Green Mountain Coffee Pumpkin Spice K-cup pods (50 Count) 5.0 out of 5 stars 1. ? A number 50 scoop equals approximately a rounded tablespoon. “Wave hi to Amy!”. As I powered through on Wednesday night, focusing on my cell to dial my mom’s number, a familiar voice broke through my concentration and stopped me mid-pace. I’m a California girl who turned her baking hobby into a full-time job. Your email address will not be published. INSTEAD of instant coffee?? In a pot, add the cinnamon, sugar, and milk. If you try them, let me know what you think. I’m glad you enjoyed the flavor Laurie, and I’m happy to help get these issues sorted out. And yes—every single one contains some form of chocolate. I used mostly coconut sugar as I ran out of white and doubled the coffee and switched 90%butter instead of shortening bc I ran out and the cookies were an utter delight!!!! Shape the dough into 1-inch balls, roll in the cinnamon sugar mixture to coat. ). Preheat the oven to 325°F, and line a baking sheet with parchment paper or a Silpat. Will have to try them soon. ), correct? Each K-Cup Pod has a built-in coffee filter — no measuring and no mess. Add flour, salt, baking soda, cream of tartar and cinnamon. This box of 24 pods is perfect for your home coffee bar or office breakroom. Dissolve the baking soda and Add sugars, cinnamon, baking powder, nutmeg, baking soda, salt, and the cloves, beat until combined. Stir the coffee crystals into 1 tablespoon hot water until dissolved and set aside. Preheat oven to 325 degrees. In a 12” non stick pan over medium heat add in the pecans and oats. If after 5 minutes, you still see a small lump or two in your bowl, it’s okay to throw out those tiny blobs. Line a cookie sheet with parchment paper or lightly grease. Beat in the eggs one at a time just until combined. Line a cookie sheet with parchment paper or lightly grease. Even though I’ve included it in most of my other clean-eating cookie recipes, do NOT substitute coconut oil! Thank you so much!!!! Cinnamon sugar cookies recipe assembles in minutes and are perfect for cookie trays, afternoon coffee… Pinch and smear mixture between your fingers until butter is evenly incorporated and mixture starts to clump together. Don't miss our meal planner printable, free to subscribers. Can i replace shortening with other ingredient?? Stìr the coffee crystals ìnto 1 tablespoon hot water untìl dìssolved and set asìde. $21.10. Perfect paired with coffee, these cookies are delightful to share with loved ones this fall. Despite my original intention of arriving home before the slew of sporting events started airing on TV, I ended up chatting with her for 20 minutes! Unlike butter, coconut oil’s melting point is too low to dissolve the instant coffee crystals, so they stay very solid and refuse to incorporate. I do send one of my son's the 4 lb, whole bean Highlander Grogg also. Cinnamon Streusel Cookies are solid streusel; buttery, cinnamon crumbs baked into crunchy circles or wedges. I thought I'd lost the recipe when I divorced, but I found it online (with food processor instructions no less!) It’s usually found near regular coffee grounds in the grocery store. These are THE cookies for anyone who eats the streusel crumbs off a coffee cake before eating the cake. It’s a shelf-stable powder, and 1½ teaspoons of Ener-G whisked with 2 tablespoons of warm water is the equivalent of an egg. I’m from Australia and don’t have shortening. Occasionally, Baby A would stretch out her tiny hand to reach towards me, and I’d hold out my palm for her to touch in a soft high-five. Thanks . always loved coffee cakes which I identify as either something with lots of cinnamon-sugar Hi!! Plus I had to add another cup of flour!? With their light hint of maple and cozy cinnamon, these soft and chewy Cinnamon-Spiced Coffee Cookies are an irresistible treat any time of day! Quick and easy cinnamon cookies recipe, requiring simple ingredients and loaded with cinnamon! Note: Do NOT substitute coconut oil for the butter! Do you put aside the 1/3 cup sugar and 1 tsp cinnamon for rolling or is this amount in addition to the recipe for the cookie? Homemade cookies don’t always have to be fancy to be amazing, am I right? Cool on the pan for at least 15 minutes before transferring to a wire rack. Place the pot over medium heat. The Keurig K-Cup Green Mountain Coffee Cinnamon Sugar Cookie Coffee allows you to start your day off just right with the sweet taste of cinnamon deliciousness. I smiled and clicked off my phone, turned around, and strolled over to say hello. I turned towards the play structure and spotted the only two figures in the park: my old boss’s wife and their 15-month-old daughter. I have one question Use your favorite silicon spatula to shape the dough; it will still stick to your fingers after chilling if you try to roll or touch it. Can you just use one tablespoon of rewed coffee, maybe strong?? Required fields are marked *, Notify me of follow-up comments via e-mail. Shape the dough into 1-inch balls, roll in the cinnamon sugar mixture to coat. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Learn from my mistake: only use butter (or a good-quality margarine like Earth Balance Buttery Spread). You’ll taste just a hint of coffee, but I really love the depth that the coffee crystals add to the flavor. Add in the brown sugar, cinnamon, salt and melted butter. Last week, with sweltering temperatures threatening to break the triple digits, I waited until almost dusk to head out on my afternoon walks. My ex M-I-L had this recipe scribbled on the flyleaf of one of her family cookbooks and no one knew what it was, one year we made it and it was her mom's infamous shortbread cookies. (If the cookies threaten to break apart when transferring after 15 minutes, let them cool completely to room temperature on the baking sheet. Coffee cake cookies are a cookie dream! Its flavorful blend captures the … Not like I’d know from personal experience or anything… ♥. In a large bowl, mix the flour, baking powder, cinnamon, cloves and salt together and set aside. *Thank you Reynolds for sponsoring today's post so that I can share these cinnamon cookies with you. Quick question – do you think that they will work/taste the same eggless? Note, these cookies are not thick and fluffy. Every Halloween throughout my childhood, I inverted the entire contents of my bright … Read More, Copyright © 2020 Amys Healthy Baking | Web Design by Viva la Violet | Privacy Policy, 1 ½ tsp cinnamon, plus extra for sprinkling, Skinny Single-Serving Microwave Spice Cupcake ». Cover and chill for 1 to 2 hours or until dough is easy to handle. I hope you enjoy the cookies Tash! Combine flour, baking soda and cinnamon. These recipes have never been seen before or appeared on my blog. This quick and easy bar cookie has raisins and nuts in it and is great with a hot cup of coffee or a cold glass of milk. Great recipe, and I love that it makes a large batch AND is really easy to do! You should still have enough coffee flavor without them! Slowly nibble on one in the morning with your steaming latte, or serve up one over cold vanilla ice cream in the evening and dive in with a spoon. These extra soft and chewy cookies taste just like the tantalizing aromas in a coffee shop! Healthier Chocolate Treats contains 50+ brand new healthier recipes. The centers will look a little underdone. You used just the instant coffee crystals (not prepared with water! But they are flat and I could barely get them off the cookie sheet. Today I am sharing my soft cinnamon cookies. How long did you chill the cookie dough? Please try again. in Baking· Clean Eating· Cookies· Desserts· Low Fat· Vegetarian. If you immediately popped it in the oven, it’d spread out into one gigantic cookie on the baking sheet! It’s worked in basically every recipe I’ve tried! Bake for 10 to 12 minutes or until edges are set. The instant coffee tends to clump onto your whisk or fork, so occasionally scrape it off with a spatula to help it dissolve faster. I used a leveled-off number 50 cookie scoop to measure the size of the ball. Both cookies offer a sweet and spiced flavor that’s just right for sweater-weather. Shop for cinnamon sugar cookie k cups at Bed Bath & Beyond. I usually blitz through the park at the end of the street, past the excitedly shouting kids chasing each other around the playground, to reach the quiet solitude of the empty residential streets beyond. Now I have some new cookies to make!!! With notes of brown sugar, warming cinnamon, and a hint of nutmeg, the soft batch-style cookies are simply irresistible. You’ll have fewer dishes to wash without the mixer, which is always a good thing in my kitchen! ìn a large bowl, usìng an electrìc mìxer beat together the butter and the shortenìng for about 45 seconds or untìl well blended. In s small bowl stir together the ⅓ cup granulated sugar and the 1 teaspoon of cinnamon. Add in the flour mixture, stirring just until incorporated. Your email address will not be published. Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the salt in a bowl. I like to grab one on the way out the door on busy school mornings. Warm cinnamon, earthy coffee, and a hint of maple combine into an irresistible cookie flavor. With the flavor of my old boss’s favorite drink acting as the backdrop and paired with the warmth of cinnamon, these cookies taste like the aromas lingering in the air of a coffee shop as the baristas sing out the melodic beverage names. Ener-G is my favorite egg replacer. If you used ground coffee, the cookies would end up with flecks of coffee throughout instead of a smooth, clean coffee taste, and they’d have a slightly grittier texture since ground coffee doesn’t dissolve like instant coffee. Required fields are marked *. For a dairy-free version, try a good-quality margarine like Earth Balance Buttery Spread. The flavor in my cinnamon coffee cookies comes from instant coffee crystals and of course, cinnamon! Optional: Lightly sprinkle the tops with a little extra cinnamon. Made with entirely wholesome ingredients, these soft and chewy sweets are something you can feel good about eating—they’re clean-eating friendly and skinny too! Spread into a well-greased 8-in. Line a cookie sheet with parchment paper or lightly grease. I just couldn’t leave! In a large bowl, cream butter and brown sugar until light and fluffy. KK . Our coffee is sustainable, hand-crafted, and small-batch roasted. (If chilled for longer than 1.5 … Do I put all the granulated sugar in the cookies or do I put aside 1/3 cup out of the 3/4 cup? Whether you enjoy chocolate occasionally or every single day (that’d be me! (Remember these?). You always have the best recipes!!!!! Your email address will not be published. square baking dish. Welcome! Here’s my secret to extra soft & chewy cookies: slightly underbake the dough; then leave the cookies on the warm baking sheet to cool after removing them from the oven. (If chilled for longer than 1.5 hours, flatten slightly.) Beat in the flour a little at a time until well combined. Allow to cool on the cookie sheet for 3 to 4 minutes before transferring to a wire rack to cool. In a separate bowl, stir together the butter and instant coffee until the instant coffee has partially dissolved. I have the same question. Even in the butter and egg mixture, the instant coffee crystals still take a while to dissolve.

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